Ethiopia Sidamo Mokonisa Natural Processed, Organic and Fair Trade
Cupping Notes: Notes of blueberry, milk chocolate, peach and pomegranate.
Roast Level: Light, Medium (Light City)
The Sidama Coffee Farmers’ Cooperative Union (SCFCU) was founded in 2001 to represent coffee producing cooperatives located throughout the Sidama Zone of Southern Ethiopia. As of 2013, the SCFCU has grown to represent 47 cooperatives and 80,000 farmers making the SCFCU the second largest coffee producing cooperative union in Ethiopia. These cooperatives are located in the Sidama zone, at altitudes of 1,800 meters and above.
Location: Sidamo Region
Altitude: 1,800 - 2,200 Meters
Varietal: Ethiopian Heirloom
Drying: Sun Dried on Raised Beds